Your cold rooms monitored 24/7.
Even while you sleep.
Our connected temperature sensors watch your fridges and cold rooms around the clock. Something off? You get a real-time alert. Your HACCP records fill themselves. You just cook.
Why 2,000+ pros trust these sensors
Fewer manual readings, more peace of mind. The cold chain is watched, even on Sundays at 3 a.m.
24/7 monitoring, even when you're closed
Your fridges and cold rooms are watched non-stop. Weekends, nights, holidays: the sensors never sleep.
Plug in and go
Set up in minutes. No technician, no wiring. You plug it in, we handle the rest.
Instant alerts
A fridge goes out of range? Immediate notification. You react before you lose the goods.
Automatic HACCP records
No more writing down temperatures: the sensors do it. Your records are always up to date, exportable in one click.
We adapt to your kitchen
One kitchen or ten sites: we help you deploy sensors where it counts.
Sensor pack with hands-on support
We define placements together, configure alerts, and launch with your teams. You're up and running in 48 hours.
Up and running in 48 hours.
No construction, no technician. It's that simple.
We map your placements
Together, we decide where to put the sensors: cold rooms, fridges, freezers.
You plug in, it's connected
The sensors come preconfigured. Plug them in, and data flows straight to your BackResto dashboard.
You monitor and sleep easy
Live temperatures, real-time alerts, automatic HACCP records. You cook, we watch.