Franchises and chains

HACCP across your sites,
kept the same way everywhere.

Each site logs its checks in the same HACCP app, with its own equipment and its own cleaning plan. A new team member follows the same guided checks from day one.

Adela
Accor
Ground Control
Les Restaurants Du Coeur
Tranche

What makes HACCP hard in a chain

The more sites there are, the more practices drift apart, and the harder it is to know what is actually done.

Practices that vary

From one site to the next, no two record sheets look alike. In the app, every check follows the same guided steps.

Teams that keep changing

The number of users is unlimited: a new team member has access on their first day, at no extra cost.

Openings

A new site is added to the account. Training and setup are included.

Audits and inspections

Each site's records are sorted by date and can be exported, without waiting for a binder to reach head office.

Built for several sites

Several sites under one account
Unlimited users
Every module included in the subscription
iOS, Android and web app
Offline entry, synced afterwards
Read-only partner API to connect your tools
Training and setup included
Tailored Organisation plan for chains

HACCP in franchises and chains: your questions

Try BackResto at one site first

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HACCP software for franchises and chains | BackResto